Recipe of Super Quick Homemade Pozole Rojo

Hey everyone, hope you're having an amazing day today. Today, we're going to make a distinctive dish, Recipe of Homemade Pozole Rojo. It is one of my favorites food recipes. This time, I will make it a little bit unique. This will be really delicious.

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Many things affect the quality of taste from Pozole Rojo, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Pozole Rojo delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

To begin with this recipe, we have to first prepare a few ingredients. You can have Pozole Rojo using 16 ingredients and 5 steps. Here is how you can achieve that.

Ingredients and spices that need to be Take to make Pozole Rojo:

1. soaked peppers
2. 6 Guajillo Peppers
3. 1/2 cup apple cider vinegar
4. 2 cup water
5. cabbage, lettuce, cilantro and/or peppers - optional
6. main
7. 1/4 cup lard
8. 5 lb Pork Butt Shoulder
9. 2 red onions chopped
10. water
11. 1 tsp cumin
12. 2 tbsp Mexican Oregano
13. 1 tbsp Italian Seasoning
14. 1 tbls heaping beef bullion
15. salt and pepper
16. 1 number 10 can of white hominy

Instructions to make to make Pozole Rojo

1. Cut of the stems of the dried peppers. Place in microwave with vinegar and water. Set on high for 4 minutes. Place ingredients into a blender and liquify. Add more water if necessary.
2. Cut pork into 1 to 2 inch cubes. Heat lard in a heavy bottom pot or dutch oven. Brown pork and add onions.
3. Add blended peppers, seasonings and water to cover the pork by 2 inches. Brink to a slow boil. Reduce heat to a very low simmer and cook for 5 to 6 hrs until the pork is very tender.
4. Add drained hominy and cook for another hour. Add more water if needed.
5. Place cabbage or lettuce, cilantro and diced peppers in a bowl if desired. Pour stew on top.

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So that's going to wrap it up with this special food Step-by-Step Guide to Prepare Award-winning Pozole Rojo. Thank you very much for reading. I'm confident you will make this at home. There's gonna be interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!