Recipe of Any-night-of-the-week Bicol Express

Hey everyone, it is John, welcome to our recipe site. Today, I'm gonna show you how to prepare a distinctive dish, Easiest Way to Make Perfect Bicol Express. One of my favorites. This time, I'm gonna make it a little bit unique. This will be really delicious.

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Many things affect the quality of taste from Bicol Express, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Bicol Express delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

To get started with this particular recipe, we have to prepare a few components. You can cook Bicol Express using 9 ingredients and 7 steps. Here is how you cook it.

Spicy Filipino Dish!

Ingredients and spices that need to be Get to make Bicol Express:

1. 1 lb pork, cut into small pieces
2. Garlic, minced
3. Onions, sliced
4. 2 roma tomatoes, sliced
5. 1 cup coconut milk
6. Red chili, sliced
7. Green chili, sliced
8. 2 tbsps shrimp paste
9. Ground black pepper

Instructions to make to make Bicol Express

1. In a pan, fry pork until golden brown, remove from pan. Use the remaining oil to saute garlic and onions
2. Add tomatoes, cook until tomatoes softened.
3. Add the fried pork, combine well
4. Add coconut milk, stir and cook until the pork absorbs the coconut milk
5. Add red chili, shrimp paste and sprinkle some ground black pepper, mix well
6. Add green chili and simmer for 2 minutes.
7. Serve

While this is in no way the end all be all guide to cooking easy and quick lunches it's excellent food for thought. The expectation is that will get your creative juices flowing so you are able to prepare wonderful lunches for your family without needing to accomplish too much heavy cooking through the approach.

So that is going to wrap it up for this special food Step-by-Step Guide to Prepare Super Quick Homemade Bicol Express. Thank you very much for your time. I'm confident that you can make this at home. There's gonna be more interesting food in home recipes coming up. Don't forget to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!