How to Make Ultimate Vickys Cuban-Style Sausage Casserole, GF DF EF SF NF

Hello everybody, hope you're having an incredible day today. Today, I'm gonna show you how to make a distinctive dish, Easiest Way to Make Favorite Vickys Cuban-Style Sausage Casserole, GF DF EF SF NF. One of my favorites food recipes. For mine, I am going to make it a little bit tasty. This is gonna smell and look delicious.

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Many things affect the quality of taste from Vickys Cuban-Style Sausage Casserole, GF DF EF SF NF, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Vickys Cuban-Style Sausage Casserole, GF DF EF SF NF delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Vickys Cuban-Style Sausage Casserole, GF DF EF SF NF is 4 servings. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Vickys Cuban-Style Sausage Casserole, GF DF EF SF NF estimated approx 1 hour 25 mins.

To begin with this recipe, we have to first prepare a few components. You can have Vickys Cuban-Style Sausage Casserole, GF DF EF SF NF using 18 ingredients and 8 steps. Here is how you cook that.

This is a gorgeous hearty meal for those colder nights. It warms you right up on the inside!

Ingredients and spices that need to be Take to make Vickys Cuban-Style Sausage Casserole, GF DF EF SF NF:

1. 1 tbsp sunflower oil
2. 8 gluten-free pork sausages
3. 125 grams baby button mushrooms, halved
4. 1 red bell pepper, chopped
5. 1 large onion, sliced
6. 25 grams sunflower spread (Vitalite) / butter
7. 1 1/2 tbsp cornstarch
8. 150 ml light coconut milk / semi -skimmed milk
9. 1 1/2 tbsp concentrated tomato puree
10. 2 clove garlic, finely chopped
11. 1/2 tbsp sugar
12. 1/2 tsp smoked paprika
13. 1/2 tsp ground cumin
14. 1/2 tsp ground coriander
15. 1/2 tsp oregano
16. 1/2 tsp basil
17. 3/4 tsp chilli powder or to taste
18. 330 ml ham stock

Steps to make to make Vickys Cuban-Style Sausage Casserole, GF DF EF SF NF

1. Preheat oven to gas 4 / 180C / 350°F
2. Lightly brown the sausages off in a frying pan in a tbsp of oil
3. Cut into quarters and put into a casserole dish with the mushrooms, onion and pepper
4. Melt the butter in a pan and add the cornstarch, mix together then slowly whisk in the milk to avoid forming lumps
5. Add in the tomato puree, sugar, garlic and other herbs/spices. Cook gently for a couple of minutes then whisk in the stock
6. Pour over the ingredients in the casserole dish and press down so everything is in the liquid
7. Cover and put in the oven for 75 minutes
8. Serve with a root vegetable mash, over rice or with some garlic bread to mop up the sauce

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So that's going to wrap this up with this special food Simple Way to Prepare Ultimate Vickys Cuban-Style Sausage Casserole, GF DF EF SF NF. Thank you very much for your time. I am confident that you will make this at home. There's gonna be more interesting food at home recipes coming up. Don't forget to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!