Easiest Way to Prepare Award-winning Steamed Cabbage

Hey everyone, it's Drew, welcome to our recipe page. Today, I'm gonna show you how to make a special dish, Recipe of Homemade Steamed Cabbage. One of my favorites. This time, I am going to make it a little bit unique. This will be really delicious.
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Many things affect the quality of taste from Steamed Cabbage, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Steamed Cabbage delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.
To begin with this particular recipe, we have to first prepare a few components. You can have Steamed Cabbage using 5 ingredients and 6 steps. Here is how you cook that.
New Year's Favorite Husband likes vinegar with his. Children said this was so much better than expected because not to crazy about cabbage. Even had seconds.
Ingredients and spices that need to be Prepare to make Steamed Cabbage:
- 2 sugar to taste
- 1 dash salt & pepper to taste
- 2 head cabbage
- 4 tbsp butter
- 5 slice pork jowl
Steps to make to make Steamed Cabbage
- Cut up cabbage and place in large pot. Cover with 2 inches of water.
- Place pork jowl slices over Cabbage, tabs of butter and sprinkle with sugar to taste.
- Cover and bring to boil.
- Steam until tender.
- Watch cabbage that water doesn't run dry.
- When tender add extra butter if desired and toss. water should be mostly cooked out.
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So that's going to wrap this up with this special food How to Prepare Homemade Steamed Cabbage. Thanks so much for your time. I'm sure that you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
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