Simple Way to Prepare Homemade Stir-Fried Udon Noodles

Hey everyone, hope you're having an amazing day today. Today, I'm gonna show you how to prepare a special dish, Recipe of Quick Stir-Fried Udon Noodles. One of my favorites. This time, I'm gonna make it a bit tasty. This will be really delicious.
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Many things affect the quality of taste from Stir-Fried Udon Noodles, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Stir-Fried Udon Noodles delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.
As for the number of servings that can be served to make Stir-Fried Udon Noodles is 2 servings. So make sure this portion is enough to serve for yourself and your beloved family.
Just in addition, the time it takes to cook Stir-Fried Udon Noodles estimated approx 15 mins.
To begin with this recipe, we have to first prepare a few ingredients. You can cook Stir-Fried Udon Noodles using 12 ingredients and 4 steps. Here is how you can achieve that.
This is simple stir-fried udon noodles. The flavors of soy sauce and sesame oil stimulate my appetite. Add any vegetables you like.
Ingredients and spices that need to be Make ready to make Stir-Fried Udon Noodles:
- 2 packs cooked udon noodles
- 100 g pork (thinly sliced)
- 3 leaves Cabbage (cut into bite sized pieces)
- 3 cm carrot (cut into small pieces)
- 1/2 onion (slice thinly)
- 1 tbsp vegetable oil
- 1 tbsp soy sauce
- 1 tbsp oyster sauce
- 1/2-1 Tbsp sesame oil
- Salt & pepper for seasoning
- Dried bonito flakes, red pickled ginger for topping (optional)
- mayonnaise, crushed chili pepper (optional)
Instructions to make to make Stir-Fried Udon Noodles
- Heat the vegetable oil in a pan, stir fry pork and all vegetables until the vegetables are slightly soft.
- Add the cooked noodles and stir fry quickly.
- Add soy sauce, oyster sauce, combine well. To finish it off, pour sesame oil from the edge of the pan to inside of it.
- Season with salt and pepper. Garnish with dried bonito flakes, red pickled ginger, mayonnaise (optional).
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So that's going to wrap it up with this special food Recipe of Super Quick Homemade Stir-Fried Udon Noodles. Thanks so much for your time. I'm confident you can make this at home. There is gonna be interesting food in home recipes coming up. Don't forget to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
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