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Simple Way to Make Ultimate Oxtail Ragu

Oxtail Ragu

Hello everybody, hope you're having an amazing day today. Today, I will show you a way to prepare a special dish, Steps to Make Homemade Oxtail Ragu. It is one of my favorites food recipes. This time, I am going to make it a little bit unique. This is gonna smell and look delicious.

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Many things affect the quality of taste from Oxtail Ragu, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Oxtail Ragu delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

To begin with this recipe, we have to first prepare a few components. You can have Oxtail Ragu using 12 ingredients and 9 steps. Here is how you can achieve it.

Just a great cold weather dish.

Ingredients and spices that need to be Prepare to make Oxtail Ragu:

  1. 6 large oxtail (also works well with short ribs)
  2. 2 lbs pork rib tips (use any pork, I like bone in for flavor)
  3. 4 cups water or stock
  4. 1 carrot diced
  5. 1 medium yellow onion diced
  6. 4 stalks celery diced
  7. 3 tbsp chopped garlic
  8. 1 cup white wine (dry white works great)
  9. 1 tbsp crushed red pepper
  10. 1 small can tomato paste
  11. 4 oz fresh basil (or 1 oz dry)
  12. 2 tbsp sugar (optional)

Steps to make to make Oxtail Ragu

  1. In your instapot/pressure cooker add your pork, oxtail and water. Pressure cook for 45 mins
  2. After your oxtail and pork is cooked remove the bones, save the liquid.
  3. In a pot on medium heat, add a little oil or butter whichever you prefer and start sauteing your carrots, celery and onions until softened.
  4. Add your garlic and cook for another 2 mins.
  5. Add your white wine and reduce until almost evaporated.
  6. Add your tomato paste and cook for 2 mins (this is called blooming)
  7. Add your reserved liquid from the pressure cooker and simmer for 45 mins until thickened.
  8. Add your meat, basil, sugar and salt and pepper and cook for another 10 mins.
  9. Serve over pasta of your choice!

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So that is going to wrap this up with this special food Step-by-Step Guide to Make Ultimate Oxtail Ragu. Thank you very much for your time. I'm confident you can make this at home. There's gonna be interesting food at home recipes coming up. Don't forget to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!

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