Recipe of Super Quick Homemade Stir Fried Cashew Chicken

Hey everyone, it's me again, Dan, welcome to our recipe site. Today, we're going to make a distinctive dish, Step-by-Step Guide to Make Award-winning Stir Fried Cashew Chicken. One of my favorites. For mine, I am going to make it a bit unique. This will be really delicious.
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Many things affect the quality of taste from Stir Fried Cashew Chicken, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Stir Fried Cashew Chicken delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.
To get started with this particular recipe, we have to first prepare a few components. You can have Stir Fried Cashew Chicken using 7 ingredients and 4 steps. Here is how you can achieve that.
Serve with rice.
Ingredients and spices that need to be Prepare to make Stir Fried Cashew Chicken:
- Boneless chicken breast (3) or thigh
- Whole cashews
- to taste Oyster sauce
- Appx. 3 tbs garlic mixed with pork fat
- 1 tbs Sriracha
- to taste Black pepper
- to taste Fish sauce/soy sauce/salt
Steps to make to make Stir Fried Cashew Chicken
- Slice chicken thinly and mix with Sriracha and pepper
- Add garlic and pork fat to a pan and melt on medium heat
- Add the chicken to the pan and cook on medium high heat
- Add 3-6 tbs oyster sauce and cashews when the chicken is cooked and stir. Add fish/soy sauce or salt to taste
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So that is going to wrap it up with this special food Step-by-Step Guide to Make Favorite Stir Fried Cashew Chicken. Thank you very much for reading. I'm sure you can make this at home. There's gonna be more interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
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