Easiest Way to Make Homemade Mie Ayam Special

Hey everyone, I hope you are having an amazing day today. Today, we're going to prepare a distinctive dish, Steps to Prepare Ultimate Mie Ayam Special. One of my favorites. This time, I am going to make it a bit tasty. This will be really delicious.
In regards to cooking, it's important to take into account that everybody started somewhere. I don't know of a single person who was born with a wooden cooking spoon and ready to go. There's a lot of learning that must be carried out in order to become prolific cook and there is obviously room for advancement. Not only do you need to start with the basics in terms of cooking however you nearly must start if understanding how to cook a fresh cuisine such as Chinese, Indian, Thai, or Indian food.
Wholesome cooking is often difficult because many people don't need to spend some time planning and preparing meals which our families will not eat. At the same timewe need our own families to be healthier so we are feeling compelled to learn improved and new ways of cooking well balanced meals for the family to love (and unfortunately in certain situations scorn).
The good news is that as soon as you've heard the basics of cooking it is unlikely that you will ever have to displace them. Which means you could constantly buildup and expand your own cooking abilities. As you find new recipes and increase your culinary abilities and talents you will find that preparing your meals from scratch is a whole lot more rewarding than preparing pre packaged meals which can be purchased from the shelves of your regional supermarkets.
Many things affect the quality of taste from Mie Ayam Special, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Mie Ayam Special delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.
As for the number of servings that can be served to make Mie Ayam Special is 2-4 people. So make sure this portion is enough to serve for yourself and your beloved family.
To get started with this recipe, we have to first prepare a few ingredients. You can have Mie Ayam Special using 23 ingredients and 5 steps. Here is how you can achieve it.
Mie ayam (chicken noodles) is Indonesian comfort food. I never met Indonesian who doesnt like this food. It comes in many different versions depends on the cities. Bangkanese chicken noodle is way different with the one in Yogyakarta or Bandung. Different version has different recipe; like Yogyakarta version the chicken topping usually using lots spices like shallots, garlic, candlenut, corriander seeds, ginger, galangal, bay leaves, kaffir lime leaves, lemongrass and even some sellers could have put some curry powder too! Bangka version usually has more savoury taste and not using a lot spices similar with Chinese style. Not only different on the recipe, even how to serve the chicken could be different; whether using minced (chicken or mix pork), cubed, chopped or shredded. Also it could have some extra various topping, some people added bbq/roasted pork, soy sauce braised eggs/quail eggs, chicken feet, pokchoy, beansprout, wonton (fried/boiled), fish/meat ball, crab meat, fish cake etc depends on what type of chicken noodles you buy. Today i’m gonna share mie ayam ala Bandung (Bandung style).
Ingredients and spices that need to be Take to make Mie Ayam Special:
- 1 kg egg noodles
- 1 bunch choi sum (can be replaced with pok choy, bean sprout or even spinach)
- 10 pcs meatball (can be replaced with chicken balls, pork balls or fish ball)
- Chicken topping
- 500 minced chicken
- 1 can button mushroom (cut halves)
- 1 can quail eggs
- 2 pcs garlic (coarsely chopped)
- 2 tbs Oyster sauce
- 2 tbs sesame oil
- 1-2 tsb soy sauce (can be replaced with seasoning sauce like Maggy’s brand)
- 2-3 tsb sweet soy sauce
- 1 tsb oil to fry
- to taste Extra salt, sugar and white pepper
- Garlic Oil for seasoned the noodles
- 1/2 cup vegetable oil
- 10-15 pcs garlic (coarsely chopped)
- Meatball Soup
- 1/4 kg chicken bone (can be replaced with chicken feet as well)
- 1 liter water
- 1/2-1 tsp chicken powder
- 1 tsp white pepper
- 3-5 pcs stalks spring onion (chopped)
Instructions to make to make Mie Ayam Special
- First thing first, cook the topping. Heat up the oil and stir fry the garlic until half brown. Then add the chicken, mushroom and the seasoning (oyster sauce, sesame oil, soy sauce, sweet soyce, pepper etc). Last, add the quail eggs. You can add bit of water. Then just cook until the water runs dry. Set aside.
- Garlic oil. Heat up the oil and put the garlic, cook in low heat until it turns brownish. Set aside.
- Prepare other components. Boiled the veggies and noodles. Chopped the spring onion.
- Meatball soup. Make broth from chicken bone and water in low heat. Add the meatball on it. Set aside. Prepare a bowl, put chicken powder and white pepper as much as you like, then add the meatball soup on it. You can add spring onion for better taste.
- Chicken noodles. Prepare a bowl, put 1-2 tbs garlic oil, together with 1-2 tbs soy sauce, white pepper. You can add sweet soy too if you like. Then put the noodles. Mix it up. Add the chicken topping, veggies and spring onion. It best to eat with some chilli paste or sauce.
It's those little steps that you take towards your aim of cooking healthy foods for the family that may matter a lot more than any creature leap. Before you know it you may find that you all have greater energy and a greater sense of general wellbeing than you would have envisioned before changing your eating customs. If that isn't sufficient to encourage you however, you may always check out the excuse to go shopping for new clothes when you drop a size or two.
So that is going to wrap this up for this exceptional food Steps to Prepare Any-night-of-the-week Mie Ayam Special. Thank you very much for your time. I am sure you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
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