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Step-by-Step Guide to Make Any-night-of-the-week Rice pancake ~ Korean flavor

Rice pancake ~ Korean flavor

Hello everybody, hope you are having an amazing day today. Today, I'm gonna show you how to make a distinctive dish, Recipe of Any-night-of-the-week Rice pancake ~ Korean flavor. One of my favorites food recipes. This time, I will make it a little bit unique. This will be really delicious.

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The same is true for lunches once we frequently add to your can of soup or even box of macaroni and cheese or any other such product as opposed to putting our creative efforts into creating a quick and easy yet delicious lunch. You will observe many ideas in this guide and the hope is that these ideas will not only enable you to get off to a wonderful beginning for ending the lunch R-UT all of us look for ourselves in at any point or another but and to test new things on your own.

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Many things affect the quality of taste from Rice pancake ~ Korean flavor, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Rice pancake ~ Korean flavor delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Rice pancake ~ Korean flavor is 1 serving. So make sure this portion is enough to serve for yourself and your beloved family.

To begin with this particular recipe, we have to prepare a few ingredients. You can have Rice pancake ~ Korean flavor using 11 ingredients and 4 steps. Here is how you cook it.

Kimchi is Korea's most famous food and is an essential food item on the table at almost every meal. this dish was not to fry rice, but pan-fry both sides of rice as pancake.

Ingredients and spices that need to be Prepare to make Rice pancake ~ Korean flavor:

  1. 250 g cooked white rice
  2. 1/2 cup chopped kimchi
  3. 2/3 cup chopped leek
  4. 60 g ground pork
  5. an egg
  6. 1 tab sesame oil
  7. 1 tsp salt or chicken powder
  8. 3 tab black sesame oil, or other kind of oil
  9. Decoration (also enhance the taste)
  10. 3 pieces kimchi
  11. some fresh shredded scallion

Instructions to make to make Rice pancake ~ Korean flavor

  1. Except black sesame oil & Decoration stuff, put all Ingredients in a bowl and mixed together.
  2. In a nonstick skillet, heat 3 tablespoons of oil over medium heat. ladle the of mixed rice into the hot skillet. shape into thin circle and pan-fry one side until golden brown, then flip it for frying another side. (you can use a big plate, it helps for flipping)
  3. Put kimchi and shredded scallion on it, serving hot.
  4. Enjoy ^_^

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So that's going to wrap this up with this special food Simple Way to Make Ultimate Rice pancake ~ Korean flavor. Thanks so much for reading. I'm confident that you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!

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