How to Prepare Ultimate Kua Khae Kai ..food from Chiangmai,Thailand ..Jao :)

Hello everybody, it is Louise, welcome to our recipe page. Today, I'm gonna show you how to make a distinctive dish, Easiest Way to Prepare Perfect Kua Khae Kai ..food from Chiangmai,Thailand ..Jao :). One of my favorites food recipes. This time, I am going to make it a little bit tasty. This will be really delicious.

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Many things affect the quality of taste from Kua Khae Kai ..food from Chiangmai,Thailand ..Jao :), starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Kua Khae Kai ..food from Chiangmai,Thailand ..Jao :) delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Kua Khae Kai ..food from Chiangmai,Thailand ..Jao :) is 3 servings. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Kua Khae Kai ..food from Chiangmai,Thailand ..Jao :) estimated approx 15 mins.

To get started with this particular recipe, we have to first prepare a few components. You can have Kua Khae Kai ..food from Chiangmai,Thailand ..Jao :) using 10 ingredients and 5 steps. Here is how you can achieve that.

Traditional dish

Ingredients and spices that need to be Take to make Kua Khae Kai ..food from Chiangmai,Thailand ..Jao :):

1. 100 grams minced chicken or pork
2. 200 grams mixed local vegetables
3. 1/2 tsp fish sauce
4. chili paste
5. 6 dried chili
6. 6 clove garlic
7. 2 shallots
8. 1 stalk of lemongrass slices
9. 1 tsp shrimps paste
10. 1 slice small sliced of galangal

Steps to make to make Kua Khae Kai ..food from Chiangmai,Thailand ..Jao :)

1. Make chili paste pound by pestel and mortar ,set aside
2. Clean vegetables,drain well ..this menu is very local and mostly we cook in rainny season ,its garthering of the new leaves blossoms ,such as mango leaves ,some new eggplants,some new beans,glangal flowers, etc.
3. With little oil on medium heat,stir chili paste until fragrance,add minced chicken or pork ,stir until cook ,good fragrance
4. Add vegetables,stir until all is soft ,heat off
5. I serve this hot with traditional food tray thank compound with many food ,i know you will not do this ,just want to keep it in my recipes :)

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So that is going to wrap this up for this exceptional food Simple Way to Prepare Favorite Kua Khae Kai ..food from Chiangmai,Thailand ..Jao :). Thank you very much for your time. I'm sure you can make this at home. There is gonna be interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!